Milk And Melon Jelly

We can't get enough of the mango jelly! So I make another batch, but this time it is in melon flavour :)

Milk And Melon Jelly

Ingredients:

15 gr konnyaku jelly powder with melon flavour

90 gr sugar

700 ml milk

melon, cut into small pieces

Method:

1) Place melon pieces in the konnyaku jelly moulds.

2) Combine konnyaku jelly powder, sugar and milk.

3) Stir until the mixture starts to boil.

4) Remove from heat, keep stirring for a few minutes.

5) Pour mixture into moulds.

6) Chill to set. Serve cold.

Yield:

24 little jellies